High-dosed
Artichokes contain inulin, sugar, tanning substances, the enzymes inulinase, invertase and lab enzyme, furthermore a high content of potassium, calcium, magnesium and above all manganese.
The medical importance of the artichoke is already rather old. The following effects of the artichoke are known:
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stimulation of the gall formation in the liver cells
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stimulation of the distribution of the bile out of the gall bladder in the small intestine
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especially important for the fat digestion
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influencing of the cholesterol level.
Each dragee contains 300 mg of artichoke leaves extract 5.8-7.5:1.
Fields of application: Traditionally used for the support of the digestion function.
This information is exclusively based on tradition and on a long standing experience.
For further information on benefits, risks and side effects please consult your physician or pharmacist.
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