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Schizandra chinensis, also called WuWeiZi is the herb of the five flavours. The fruit is a slightly sour tasting berry, which also contains parts of sweet, hot and mild aroma. That wide gustatory spectrum is traced back to a complex of rare flavonoids and a unique ethereal oil. In the Asian area schizandra is already listed for centuries as dietary supplement on the daily menu.
Fruit of Schisandra chinensis sun-dried, non-processed. A dried and very healthy alternative of nibbling.
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